At LORE Australia, we're passionate about preserving the natural beauty of Australia's landscapes while harnessing the incredible benefits of its native ingredients. One of the ways we do this is through wild harvesting, a sustainable practice that allows us to ethically source ingredients while protecting the delicate ecosystems in which they thrive.
Preserving Biodiversity
Wild harvesting involves gathering plants and herbs from their natural habitat in a way that ensures their continued growth and regeneration. By carefully selecting only what is needed and leaving the rest to flourish, we help preserve biodiversity and maintain the delicate balance of the ecosystem.
Enhancing Nutritional Integrity
Australian native ingredients are known for their exceptional nutritional profile, boasting high levels of vitamins, minerals, and antioxidants. By wild harvesting these ingredients, we ensure that they retain their nutritional integrity, offering you the highest quality products that nature has to offer.
Supporting First Nation Communities
Wild harvesting also provides economic opportunities for First Nation communities, many of whom have been practicing these traditional methods for generations. By supporting these communities, we not only encourage cultural preservation but also promote economic empowerment and social well-being.
Experience the Difference
Experience the difference that wild harvesting makes with LORE Australia. From our delicious Australian native teas to our refreshing gut loving Gurbuchi: Native Probiotic Soda, each item is crafted with care and respect for the land. Join us in preserving Australia's natural heritage while embracing the incredible benefits of Australian native ingredients.
